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Victoria's Diner
June 15, 2010 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings0
Failed findings
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Food Contact Surfaces DesignInspector note: Eliminate milk crates for food storage and provide food service grade containers.
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Non-Food Contact SurfacesInspector note: Provide additional shelving for food and equipment storage. Discontinue use of milk crates for storage. • Traulsen Unit vent cover missing replace.
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Dishwashng FacilitiesInspector note: Repair wash cycle temperature at 115 F shall be at 155 F dish machine as per logo plate instructions.
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Non-Food Contact Surfaces CleanInspector note: Clean griller collection tray to remove accumilated encrusted grease.
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Installed and MaintainedInspector note: water collecting in container provide repair.
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Hand Cleaner Drying Tissue SignageInspector note: Post hand wash signage. • Post hand wash signage at Mens Room.
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Walls/Ceilings Designed Constructed InstalledInspector note: Ceiling Vent cover soiled clean. above salad unit.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: wall discolored and soiled in some areas repair and clean.
What changed since the previous inspection?
Compared with Fail on May 20, 2009: 2 findings appeared for the first time. 6 findings recurred. 10 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.