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Viga Italian Eatery
March 6, 2008 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings10
- critical findings2
Failed findings
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Number ConvenientcriticalInspector note: keep hand sink open and accessable for hand washing
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Toxic Items: Original ContainercriticalInspector note: label all spray bottles containing chemicals Remove all painting supplies from storage
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Non-Food Contact SurfacesInspector note: remove tinfoil from all equipment
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Test Kit ProvidedInspector note: Provide test Kit for 3 compartmentsink
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Wiping Cloths Clean SanitizeInspector note: Provide proper storage of wiping cloths
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Non-Food Contact Surfaces CleanInspector note: clean extend of ice machine
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Installed and MaintainedInspector note: Repair sink in Kitchen. Sink is leaking Repair hot water knob to hand sink
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Hand Cleaner Drying Tissue SignageInspector note: clean out hand sink nest to pizza station
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Floors Designed Constructed InstalledInspector note: remove cardboard from floor
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Premises MaintainedInspector note: clean out area near old bathroom. Remove broken toilet fixture and clean floor area remove all unused equipment from storage all seal off room owned by landlord
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.