✓

Viga Italian Eatery

March 27, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

Cold Holdingcritical

Inspector note: The refrigerator on the cooking line is npt holding temperature garlic is 48F. Provide proper coold holding of 41F or below.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Clean

Inspector note: Can openers are soiled. Clean. Knives in the racks are soiled. Clean.
code 22-4-601/602.11** · serious findingstatus: Pass
Food Protection

Inspector note: There are pipes that look like sewer lines running above the kitchen. Find out if these are sewer lines and have them appropriately cleaned and covered.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Clean Cloths Hair Restraint

Inspector note: Employees are wearing their aprons into the bathrooms and when they go outside. Take the aprons off when they leave the bathroom.
code 13-2-304/402.11* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

Inspector note: The pizza paddles are chipping. Resurface or replace damaged paddles.
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Refrigerator exteriors are soiled. Clean to remove
code 23-4-602.13* · lower-severity findingstatus: Pass
Toilet Enclosed Clean

Inspector note: Bathroom door is not self-closing. Provide self-closing door. The toilet paper holder in the ladies room is broken. Repair.
code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: The floors are soiled behind equipment and along the edges of floor. Clean to remove.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: The hood vent is due for a cleaning. Have the vent cleaned by a licensed company.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 20, 2012: 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.