✓

Village Sushi & Grill

January 9, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 10 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

Good Hygienic Practicescritical

Inspector note: Discontinue to store cell phones and non cover drinks in kitchen. Drinks must have covers and be stored properly.
code 12-2-401.11-.12*** · critical food-safety factorstatus: Pass
Location Accessiblecritical

Inspector note: Hand sink in sushi area and warewashing blocked. Discontinue to block hand sinks with rice cooker and trash barrel. Promote hand washing with staff.
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
Medicines FirstAid Storagecritical

Inspector note: Discontinue to store medicines on cookline. PIC removed and asked staff member to store properly.
code 41-7-207-09.11*** · critical food-safety factorstatus: Pass
PIC Performing Dutiescritical

Inspector note: PIC needs to monitor staff in kitchen for hand washing storage of personal items and general maintains.
code M-2-103.11*** · critical food-safety factorstatus: Pass
Food Protection

Inspector note: Discontinue to store product on the floor in walk in freezer.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Paint any wooden shelves in kitchen were peeling. Paint wire shelves and electrical pipe in walk ins were reusty and peeling. Replace caulking around three bay sink in warewashing area.
code 15-4-202.16* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: General cleaning of the interior and exterior of refrigerators and shelves in kitchen area.
code 23-4-602.13* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Clean floor under and behind cooking equipment tables and refigertor in kitchen.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Replace stained and ripped ceiling tile from leak. Clean hood filters on cook line. Visibly soiled.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Inadequate Lighting

Inspector note: Replace broken light or bulk in mens room.
code 38-6-303.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 2, 2015: 10 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Roslindale

See every restaurant in Roslindale →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.