✓
Vintage Lounge
March 26, 2010 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Separation Segregation Cross ContaminationcriticalInspector note: Raw shelled eggs stored over RTE cake(s) in refridge.
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Adequate Handwashing/Where/When/HowcriticalInspector note: Staff in kitchen observed wiping hands on cloth towel and using same towel on equipment????
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Prevention of Contamination from HandscriticalInspector note: Staff observed handling RTE Food with bare hands(2minutes after Inspector went over Food handling requirement for RTE foods)????
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Labeled Common NamecriticalInspector note: Unlabeled chemical bottles at bar and kitchen.
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Medicines FirstAid StoragecriticalInspector note: First aid supplies stored together with food in kutchen.Soaps Flammable sterno stored either together with food in basement or ontop of food or food storage containers.Properly store-seperate.
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Food Thermometers ProvidedInspector note: None available from staff.
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Non-Food Contact Surfaces CleanInspector note: Beer(Keg) lines in basement are visibly soiled(Moldy) Clean and sanitize.
What changed since the previous inspection?
Compared with Fail on January 19, 2010: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.