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Vintage Lounge

August 31, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings2

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Failed findings

PIC Performing Dutiescritical

Inspector note: Violation is a condition of issuance (8-303.20) for non payment for the 2015 health permit.
code M-2-103.11*** · critical food-safety factorstatus: Fail
Consumer Advisoriescritical

Inspector note: Bar menu does not reflect consumer advisory for raw oysters / Provide a full consumer advisory. • Lunch and dinner menu consumer advisory asterisk should appear next to menu item and not at the end of the dish description / Revise.
code M-3-603.11*** · critical food-safety factorstatus: Fail
Test Kit Provided

Inspector note: Iodine test kits have water damage unable to properly test chemical / Replace.
code 17-4-302.14* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Hot water faucet loose / Repair. • Pipe under 2 bay sink leaking / Repair.
code 29-5-201/02.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Hood tag expired from April 2015 / Contact hood cleaning company.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 23, 2015: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.