Cooked?✕
Viva Burrito Boston Inc.
May 1, 2019 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings7
- critical findings0
Failed findings
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Food Container LabelsInspector note: No labels on bulk storage containers. Provide labels to all bulk and food cooked and held in refrigeration unit more than 24Hr.
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Food ProtectionInspector note: Several food product stored on floor under racks and in refrigeration units. Remove store properly 6inches off the floor.
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Non-Food Contact SurfacesInspector note: Black mold like substance around three compartment sink. Remove and regrout.
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Test Kit ProvidedInspector note: No test kit at three compartment sink. Provide to ensure proper dilution of sanitizer.
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Non-Food Contact Surfaces CleanInspector note: Soils and food debris and chipping paint on rack in walkin refrigerator .. Clean to remove and repaint. Food debris on exterior o0f food container . Clean
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Re-use of Single Service ArticlesInspector note: Large amount of chili being stored in sour cream buckets. Remove. Provide covered food grade container.
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Improper Maintenance of FloorsInspector note: Soils and food debris on floor under equipment cookline and warewash area and in all walkin refrigeration unit. Clean to remove.
What changed since the previous inspection?
Compared with Fail on July 24, 2018: 4 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.