✓
Wagamama Restaurant
November 15, 2007 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.
Checks marked passed
-
Location AccessiblecriticalInspector note: Basement press Ice in handsink basin.
-
Food Contact Surfaces CleanInspector note: Clean interior of ice machine.
-
Food ProtectionInspector note: Food prep/cooking line - Stacking open food container with exposed foods on top of one another.
-
Food Utensil StorageInspector note: Prep I cooking line - Utensils Stored in stagnate water.
-
Food Contact Surfaces DesignInspector note: Basement prep -Wet cloth stored under cutting boards.
-
Wiping Cloths Clean Sanitize
-
Clean Equipment & Utensils StorageInspector note: Preset tableware not protected from the elements.
-
Single Service Articles Stored DispensedInspector note: Bar area - Straws not protected from the elements.
-
Installed and MaintainedInspector note: Bar area - Hand sink leaking.
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Next to walk in refrigerator - Clean walls attachments and compressor. Resurface where needed.
What changed since the previous inspection?
Compared with Fail on October 18, 2007: 9 previous findings did not recur.
Browse this restaurant's inspections
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.