Cooked?

Warren Tavern

August 6, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings12
  • critical findings2

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Failed findings

  • Food Contact Surfaces Cleancritical
    Inspector note: Remove bug light being stored and being in use on top of the ice machine
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • Non-Compliance w/Employee Health Policycritical
    Inspector note: Implement an illness policy as disussed
    code M-2-201.11/.14 .15*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: Store all raw shell eggs and poultry underneath all ready to eat foods in every refrigeration unit
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Food Utensil Storage
    Inspector note: Chef knives stored in between soiled equipment
    code 10-3-304.12* · lower-severity findingstatus: Fail
  • Clean Cloths Hair Restraint
    Inspector note: Provide hair restraints for all prep cooks
    code 13-2-304/402.11* · lower-severity findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: Replace cutting boards where needed
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: Several broken gages -repair
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean inside / outside of all refrigeration units - outside of all cooking equipment - exterior of all bulk food containers - from all visible food soils
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Clean floors throughout the basement and kitchen from all visible soils
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Provide a clean - smooth - durable - non absorbant ceiling above the ice machine
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Dressing Rooms Clean/Lockers Provided
    Inspector note: Segragate dreesing rooms from some clean utensil storeage in the basement area
    code 40-6-305.11* · lower-severity findingstatus: Fail
  • Soiled Linen Storage
    Inspector note: Soiled linen stored on the basement floor - store as discussed
    code 44-4-802/03.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 17, 2014: 12 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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