Warren Tavern

• resultPass
• critical violations0
• last inspectedJune 17, 2026
• address2 Pleasant St, Charlestown 02129

Is Warren Tavern clean?

Warren Tavern is currently Pass from Boston Inspectional Services, Health Division, from an inspection on June 17, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Warren Tavern?

These are the violations recorded at the most recent inspection on June 17, 2026, in plain English, with the city's own wording underneath.

• ⚠️Backflow Prevention Device Location (C) • Food prep sink located downstairs observed missing air gap (direct to waste) . PIC to provide detailed plumbers report on the cost install of an air gap to: inca.prince@ boston .gov If an air gap is installed prior to compliance inspection plumber to pull permit with ISD plumbing division and provide the permit number
  Backflow Prevention Device Location (C) • Food prep sink located downstairs observed missing air gap (direct to waste) . PIC to provide detailed plumbers report on the cost install of an air gap to: inca.prince@ boston .gov If an air gap is installed prior to compliance inspection plumber to pull permit with ISD plumbing division and provide the permit number

When was Warren Tavern last inspected?

Warren Tavern has 67 inspections on record going back to May 17, 2007. The 12 most recent are shown below.

Warren Tavern vs Charlestown

Charlestown runs 92% clean across 198 tracked restaurants — 178 clean, 7 mid, 8 cooked.

Against the 198 spots Cooked tracks in Charlestown, this one comes out cleaner than 7% of them.

Other spots in Charlestown

• ✓ Blue Label Liquors
  clean · November 27, 2017
• ✕ Beijing Taste Restaurant
  mid · April 4, 2013
• ✓ Paolo's
  clean · February 26, 2015
• ✓ Edibles By Evers
  clean · August 21, 2007
• ✓ Zume's Coffee House
  clean · April 4, 2023
• ✓ Brother's Restaurant
  clean · February 18, 2010

See every restaurant inspection in Charlestown →

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated June 17, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.