Wentworth Beatty Hall

February 25, 2008 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings8
  • critical findings3

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Failed findings

  • Cold Holdingcritical
    Inspector note: Provide proper cold holding temperature to all PHF's (Turkey Burger - 49F)
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • Location Accessiblecritical
    Inspector note: Do Not store buckets in hand sinks.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • Labeled Common Namecritical
    Inspector note: Properly Lable all chemical spray bottles.
    code 41-7-102.11*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: Properly remove all evidence of mice droppings on window in Dishwasher area.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Equipment Thermometers
    Inspector note: Provide internal thermometers for all refrigerators and freezers.
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Floors Designed Constructed Installed
    Inspector note: Properly repair and resurface floor around drain in Dishroom.
    code 36-6-201.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Properly clean and resurface all floor area's in Walk. In cooler.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • Fixture's not properly shielded
    Inspector note: Provide light shields for light bulbs in Walk - In cooler.
    code 38-6-202.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on September 17, 2007: 6 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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