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West Napoli Pizza
March 19, 2021 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking w/ Take Out
- failed findings1
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Service Sink (C)Inspector note: provide top enclosure to mop closet
Checks marked passed
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: cold cuts and tuna 48 degrees/provide proper temperature of 41 degrees or below
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(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: chicken tenders 80 degrees/provide proper temperature of 135 degrees or above/manager reheated to 165 degrees
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Hand Drying Provision (Pf)Inspector note: restroom/provide paper towels in dispenser
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Controlling Pests (Pf)Inspector note: basement/remove evidence of rodent droppings from floor area behind reach in freezer chests/provide detailed extermination report
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Effectiveness-Hair Restraints (C)Inspector note: provide proper hair restraints
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(A) Certified Food Protection Manager (C)Inspector note: provide proper allergen certificate from approved vendor
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Temperature Measuring Devices-Functionality (C)Inspector note: pizza reach in/provide accurate internal thermometer
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Maintaining Refuse Areas and Enclosures (C)Inspector note: clean outside trash storage areas/provide licensed grease renderer
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Walls and Ceilings Attachments (C)Inspector note: kitchen/replace missing ceiling tile
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Handwashing Signage (C)Inspector note: handsink/provide employee must wash hands signage
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flagged at inspectionInspector note: post 2021 city of boston health permit
What changed since the previous inspection?
Compared with Fail on March 12, 2021: 1 finding recurred. 11 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.