Westin Copley Place -Bar 10

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Cleancritical
  Inspector note: Low temp dish machine not reading chlorie sanitzer.Repair maintain sanitizer 50PPM or per manufactures instructions. PIC instructed staff to use kitchen machine until full repair is made. Wash/Rinse temp 120f OK
  code 20-4-703.11*** · critical food-safety factorstatus: Pass
• ✓Non-Food Contact Surfaces
  Inspector note: Provide drip hose at soda gun # 1
  code 15-4-202.16* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 15, 2017: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.