White Horse Tavern

• official resultAdministrative record filed
• inspection typeEating & Drinking
• failed findings1
• critical findings0

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Failed findings

• ⚠️Floors Designed Constructed Installed
  Inspector note: Floor at the lower level not cleanable and durable. Provide sealing paint to create smooth durable and cleanable surface.
  code 36-6-201.11* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Dishwashng Facilities
  Inspector note: Low Temp Dish Machine does not register proper wash temperature. It is scheduled to be repaired. Ensure that it washes at 150 F or abobe.
  code 16-4-501.11/.15* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: Large amount of not in use items at the basement level. Remove.
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 19, 2018: 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.