Whole Foods Market(415 Centre St.)

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

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Checks marked passed

• ✓Cold Holdingcritical
  Inspector note: Cold line-Tuna salad chicken salad >41f should be 41f or below.
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
• ✓Separation Segregation Cross Contaminationcritical
  Inspector note: Retail- remove any expired Kashi organic sprouted grains cereal (exp. 16 Jan18)
  code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
• ✓Food Contact Surfaces Clean
  Inspector note: Dry storage- clean interior of ice machine. • Kitchen- clean interior of rotisserie.
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓Insects Rodents Animals
  Inspector note: Rubbish-Evidence of numerous flying insects. Provide professional exterminator receipt.
  code 35-6-501.111/.115** · serious findingstatus: Pass
• ✓Non-Food Contact Surfaces
  Inspector note: Dry storage- defrost interior of walk in freezer. • Kitchen- repair door seal to shared cooler.
  code 15-4-202.16* · lower-severity findingstatus: Pass
• ✓Equipment Thermometers
  Inspector note: Cooking line-provide thermometer for batter reach in. • Kitchen- provide thermometer for specialty reach in. • Produce display-Repair thermometer for frozen packaged seafood display.
  code 17-4-204.112/.115* · lower-severity findingstatus: Pass
• ✓Test Kit Provided
  Inspector note: Produce display-Provide visible thermometer for packaged frozen chicken display.
  code 17-4-302.14* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: Retail- clean grains dispensing area.
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  Inspector note: Cake decorations-refill paper towel dispenser.
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Cooking line-clean pizza oven vent hood. • Kitchen- clean vent to rack oven.
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 21, 2018: 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.