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Whole Foods Market
December 15, 2011 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings6
- critical findings0
Failed findings
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Food ProtectionInspector note: walk in/properly cover all foods in walk in
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Non-Food Contact SurfacesInspector note: kitchen/repair top steamer
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Equipment ThermometersInspector note: walk in/provide internal thermometer front line reach in units/provide internal thermometers
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Installed and MaintainedInspector note: mens restroom/employee/repair faucet to operate for 20 seconds kitchen handsinks/repair leak from pipe under sink/repair slow drain to vegetable prep handsink
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Improper Maintenance of FloorsInspector note: hot line/clean floor area behind equipment resurface worn floor in kitchen/dishroom
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Inadequate LightingInspector note: hot line/replace burnt out light
What changed since the previous inspection?
Compared with Pass on November 9, 2011: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.