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Whole Foods Market

June 16, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

Cold Holdingcritical

Inspector note: Cooked chicken vegetable lasagna with temperatures from 47-50F. PIC stated that the foods had been in the walk-in from 6/8/14. All foods that were out of temperature for 24 hrs. were voluntarily discarded at the time of the inspection. Discontinue and ensure all potentially hazardous foods are being maintained at below 41F.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Clean

Inspector note: Several cutting boards in the produce and deli department visibly soile and heavily scoared. Clean to remove or replace.
code 22-4-601/602.11** · serious findingstatus: Pass
Inadequate Facilities/Cooling Methods

Inspector note: Cooked chicken and vegetable lasagna in the walk-in refrigerator cooling from the night prior with an elevated temperatures between 47-50F. Discontinue and ensure all staff have been trained on proper cooling methods. All foods with elevated temperatures were voluntarily discarded at the time of the inspection.
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Several air curtains in the deli department missing. Replace.
code 15-4-202.16* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Fan covers inside of the walk-in coolers for produce and meat department visibly soiled. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Hand sink in the deli department not draining properly. Repair.
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Drain in the produce department appears to have deris in it. Clean to remove.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 9, 2014: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.