Whole Foods Market

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

← Back to the current restaurant page

Checks marked passed

• ✓Reheating for Hot Holding (P)critical
  Inspector note: Hot Holding Buffet- Chicken Wings 112F Chicken Tenders 122F Salmon and Rice Bawl 103F. 10 containers with rice and bowl were voluntarily discarded. PIC stated chicken has been out for less than 1 hour was placed for immediatley re-heating at 165F. Re-heat properly at 165F or above befrore placing for hot holding.
  code 590.003/3-403.11-P*** · critical food-safety factorstatus: Pass
• ✓Cutting Surfaces (C)
  Inspector note: Cutting board at sandwich table heavily scored. Resurface or replace.
  code 590.004/4-501.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 1, 2022: 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Brighton

• ✓ Athan's European Bakery
  clean · 407 Washington St · inspected March 21, 2023
• ✓ Sabatino's Italian Kitchen
  clean · 1443 Commonwealth Av · inspected October 12, 2016
• ✓ Applebee's Neighborhood Grill
  clean · 381 Chestnut Hill Av · inspected September 21, 2010
• ✕ Pizza 21
  cooked · 547 Washington St · inspected September 25, 2009
• ✕ Damoah Grill
  mid · 117 Chiswick Rd · inspected November 18, 2008
• ✕ Boloco
  cooked · 1940 Beacon St · inspected April 28, 2015

See every restaurant in Brighton →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.