Whole Heart Provisions Llc

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings1
• critical findings0

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Failed findings

• ⚠️Inadequate Facilities/Cooling Methods
  Inspector note: The front refrigerator is not working properly. Provide working refrigeration. (new refrigerator ordered)
  code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Cold Holdingcritical
  Inspector note: The large reach-in refrigerator in the front is not working and all the product is out of temperature; chickpeas 54F tomatoes 53F cauliflower 54F. Provide proper cold holding and discard all the items in the reach in. The walk-in refrigerator is not working properly; rice pilaf 50F chipotle mayo that was in the walk-in for three days is also 50F. Provide proper cold holding of 41F or below. 8/26/16 The products in the reach-in refrigerator are not reaching 41F; pineapple salsa 50F tomatoes 48F. Provide proper cold holding. 8/26/16 The walk-in cooler was repaired today and then quickly reloaded with prepared product. The items in the walk-in are still not below 41F; the pineapple salsa is 47F. There are numerous items that are date and time stamped as prepared within the last hour and those items were moved to the refrigerator in the basement that was working properly. The manager discarded all items that did not have a time stamp on them (see disposal)
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
• ✓PIC Performing Dutiescritical
  Inspector note: The manager stated that there is a leak in the walk-in and some days it works properly and then the leak will start up and the walk-in temperatures will be jump up. Properly monitor product temperatures to ensure food safety. 8/26/16 There are still numerous items out of temperature at the establishment and no accurate logs to verify temperatures. Make sure temperatures are closely monitored by the PIC.
  code M-2-103.11*** · critical food-safety factorstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 25, 2016: 1 finding appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.