Cooked?

Wing Stop

February 16, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Time as a Public Health Control ( Pf)
    Inspector note: PIC will need to provide SOP for the french fries and dressing. Found blanched frenches fries out cooling and was told will be out until 70F and PIC stated it will be a few hours. Please provide SOP to Health Division office by email.
    code 590.003(D)/3-501.19-PF** · serious findingstatus: Pass
  • Thawing (C)
    Inspector note: Discontinue to thaw at room temperature any foods. At this time found corn thawing at room temperture
    code 590.003/3-501.13-C* · lower-severity findingstatus: Pass
  • Nonfood-Contact Surfaces (C)
    Inspector note: Observed a good amount of soil and grease on the floor under equipment near the lockers. Clean floors to remove soil.
    code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
  • Ventilation Hood Systems Filters (C)
    Inspector note: Hood filters will need to be cleaned. Hood sticker good until March 2024
    code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
  • flagged at inspection
    Inspector note: No Chokesaver certificate posted- more that 25 seats. Please provide allergen signage at front counter as discussed.
    code L1status: Pass

What changed since the previous inspection?

Compared with Fail on February 9, 2024: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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