Wonder Bar

September 27, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings12
  • critical findings1

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Failed findings

  • Hot and Cold Watercritical
    Inspector note: bar handsink/provide hot water to handsink
    code 27-5-103.11-.12*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: basement/remove dead mouse from trap at stairway
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Equipment Thermometers
    Inspector note: provide internal thermometers to all bar reach ins to ooerate at 41 degrees or below
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: bar and lower bar dishmachine/provide chlorine test kit
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: upper and lower bar/clean all black and white shelving
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Improper Storage of Re-usable Utensils
    Inspector note: bar and lower bar/provide soda gun holder and drain hoses bar and lower bar/provide scoop with handle for ice bin
    code 24-4-904.11AB* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: bar/repair leak to piping under sink
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: bar handsink/provide paper towels in dispenser and employee must wash hands signage mens restroom and lower restroom/provide employee must wash hands signage lower bar/provide paper towels in dispenser and employee must wash hands signage
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Outside Storage Improperly Maintained
    Inspector note: clean rear outside grounds
    code 34-5-501.111/.115* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: bar/repair worn/damaged floor to be smooth easily cleanable bar/clean floor area under all shelving ladies restroom/repair damaged floor tile lower bar/clean floor area under all shelving storage area in basement/clean floor area under stairway/and all shelving
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: rear door/keep closed at all times beer walk in/clean ceiling and walls remove window from mens room door
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: chemical room/clean/organize • clean/organize non operational kitchen
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 2, 2012: 12 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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