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World Trade Center
January 17, 2008 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings10
- critical findings1
Failed findings
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Cold HoldingcriticalInspector note: 1) milk reading 46f ensure proper cold hold of 41f or below.
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Inadequate Facilities/Cooling MethodsInspector note: 1) unit reading 60f repair to cold hold at 41f or below.
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Food ProtectionInspector note: 1) open bulknfood bags store in covered containers.
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Dishwashng FacilitiesInspector note: 1) final rinse gauge not operating repair
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Installed and MaintainedInspector note: 1) hand sink leaking repair. 2) sinks in mens and womens room with luke warm water calibrate properly
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Toilet Enclosed CleanInspector note: 1) no hand wash signage in bathrooms supply 2) no cover to soap dispenser supply. 1) no hand wash signage in restrooms supply
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Improper Maintenance of FloorsInspector note: 1) floors in store room with debris clean to remove. 2) floor with debris clean to remove.
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Walls/Ceilings Designed Constructed InstalledInspector note: 1) hole in wall repair
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: 1) hood vents with dusts clean to remove
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Fixture's not properly shieldedInspector note: 1) light shied broken repair 2) lights at cooking out replace
What changed since the previous inspection?
Compared with Pass on November 14, 2007: 10 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.