Cooked?✓
Wyndham Boston Beacon Hill-The Dean's List
April 30, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Food Contact Surfaces CleancriticalInspector note: Bar glass washer not registering proper dilution of sanitizer. Provide new bottle of saniitzer.
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Food Contact Surfaces CleanInspector note: Soiled knives stored with clean. Remove Clean and sanitize before storing.
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Test Kit ProvidedInspector note: No test kit for bar glass washer . Provide to ensure proper dilution of sanitizer.
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Wiping Cloths Clean SanitizeInspector note: Wet wiping clothes found on counter at bar . Remove store all wet cloths in sanitizer solution.
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Non-Food Contact Surfaces CleanInspector note: Soils and food debris interior and exterior of all prep units exterior of knife rack and shelving in warewashing area.
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Hand Cleaner Drying Tissue SignageInspector note: No soap or paper towel atn handsink at cookline. Provide for proper handwashing.
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Improper Maintenance of FloorsInspector note: Soils and food debris under equipment and cookline and warewashing area. Clean to remove
What changed since the previous inspection?
Compared with Fail on April 23, 2018: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.