Yaz's House Of Pizza

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings5
• critical findings3

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Failed findings

• ⚠️When to Wash (P)critical
  Inspector note: No paper towels for employees to properly was hands- Corrected at the time of inspection
  code 590.002/2-301.14-P*** · critical food-safety factorstatus: Fail
• ⚠️Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
  Inspector note: Raw meats stored above ready to eat foods in walkin- Store products correctely Reviewed with PIC
  code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
• ⚠️Equipment Food-Contact Surfaces and Utensils-Frequency (P)critical
  Inspector note: Container used to batter products with encrusted soils- Reviewed with PIC to clean a minimum of every 4 hours- Corrected at the time of inspection
  code 590.004/4-602.11-P*** · critical food-safety factorstatus: Fail
• ⚠️Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
  Inspector note: Multiple containers of prepared foods in walkin with no production/ discard dates- Provide
  code 590.003/3-501.17-PF** · serious findingstatus: Fail
• ⚠️Hand Drying Provision (Pf)
  Inspector note: No paper towels at the time of the inspection- Owner corrected
  code 590.006/6-301.12-PF** · serious findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on August 7, 2019: 5 findings appeared for the first time. 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.