Cooked?

Yaz's House Of Pizza

July 31, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • When to Wash (P)critical
    Inspector note: No paper towels for employees to properly was hands- Corrected at the time of inspection
    code 590.002/2-301.14-P*** · critical food-safety factorstatus: Pass
  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Raw meats stored above ready to eat foods in walkin- Store products correctely Reviewed with PIC
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • Equipment Food-Contact Surfaces and Utensils-Frequency (P)critical
    Inspector note: Container used to batter products with encrusted soils- Reviewed with PIC to clean a minimum of every 4 hours- Corrected at the time of inspection
    code 590.004/4-602.11-P*** · critical food-safety factorstatus: Pass
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Multiple containers of prepared foods in walkin with no production/ discard dates- Provide
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • Hand Drying Provision (Pf)
    Inspector note: No paper towels at the time of the inspection- Owner corrected
    code 590.006/6-301.12-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 23, 2020: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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