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Yummy Yummy

December 22, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings4
critical findings1

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Failed findings

Number Convenientcritical

Inspector note: provide a handsink at food service area...
code 31-5-203.11*** · critical food-safety factorstatus: Fail
Non-Food Contact Surfaces

Inspector note: replace moldy caulking at mop sink...replace defective doorgaskets....reseal all rusty shelving...adjust loose dr. handle at reachin...
code 15-4-202.16* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: clean rubbish storage area and degrease grounds as needed...
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: clean and degrease floor under and behind equipment....reseal rusty floor and threshold in walkin...
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

Labeling of Ingredientscritical

Inspector note: label all food containers...
code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
Coolingcritical

Inspector note: provide proper cooling procedures...
code 03-3-501.14*** · critical food-safety factorstatus: Pass
Cross Connection Back Siphonage Backflow

Inspector note: provide a vacuum breaker at hose connection mop sink...
code 30-5-203.14** · serious findingstatus: Pass
Food Protection

Inspector note: cover all foods....elevate all foods off the floor...
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Food Utensil Storage

code 10-3-304.12* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

Inspector note: replace all defective equipment....replace all scored cutting boards...
code 14-4-202.11* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

code 21-3-304.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: clean and degrease all equipment ...shelving...reach ins....sinks....pipes...
code 23-4-602.13* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: repair leaky faucets...
code 29-5-201/02.11* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: remove peeling paint....adjust loose metal wall cvering at walkin...clean ceiling tiles and ceiling as needed...clean window screen and ceiling screen...clean all walls throughout...clean vents and filter at hood remove grease buildup...clean ceiling light fixtures...
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Dressing Rooms Clean/Lockers Provided

Inspector note: remove all employee clothing from food prep area..
code 40-6-305.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 12, 2014: 4 findings recurred. 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.