Cooked?
D & D Restaurant
- resultFail
- critical violations1
- last inspectedJanuary 17, 2014
- address3141 Washington St, Jamaica Plain 02130
Is D & D Restaurant clean?
D & D Restaurant is currently Fail from Boston Inspectional Services, Health Division, from an inspection on January 17, 2014. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.
What did inspectors find at D & D Restaurant?
These are the violations recorded at the most recent inspection on January 17, 2014, in plain English, with the city's own wording underneath.
- ⚠️Hand Cleaner Drying Tissue Signage • provide a handwash sign and soap dispenser at handwash sink in basement areaHand Cleaner Drying Tissue Signage • provide a handwash sign and soap dispenser at handwash sink in basement area
- ⚠️Premises Maintained • remove all empty milk crates and empty tonic racks through-out do not use as shelvingPremises Maintained • remove all empty milk crates and empty tonic racks through-out do not use as shelving
- ⚠️PIC Knowledge • provide a serv-safe certificate and food allergen certificate in same name - asapcriticalPIC Knowledge • provide a serv-safe certificate and food allergen certificate in same name - asap
When was D & D Restaurant last inspected?
D & D Restaurant has 23 inspections on record going back to October 17, 2008. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| June 13, 2022 | — | |
| March 15, 2022 | — | |
| January 31, 2014 | — | |
| January 17, 2014 | Fail | |
| December 30, 2013 | — | |
| March 8, 2013 | Pass | |
| February 26, 2013 | Fail | |
| February 19, 2013 | Fail | |
| December 30, 2012 | — | |
| April 2, 2012 | — | |
| March 27, 2012 | Fail | |
| March 19, 2012 | Fail |
D & D Restaurant vs Roxbury
Roxbury runs 83% clean across 708 tracked restaurants — 559 clean, 69 mid, 49 cooked.
Against the 708 spots Cooked tracks in Roxbury, this one comes out cleaner than 7% of them.
Other spots in Roxbury
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated January 17, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.