Cooked?

Zaku

November 23, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

  • Hot Holdingcritical
    Inspector note: White rice 115F Brown rice 123F for 60 minutes.Maintain proper hot holding temps of 140F or above.PIC removed to reheat and hold at proper temp.
    code 03-3-501.16*** · critical food-safety factorstatus: Pass
  • Separation Segregation Cross Contaminationcritical
    Inspector note: Observed raw chicken wings stored on top of ready to eat product.Discontinue.Maintain proper storage seperation of raw and ready to eat products to prevent cross contamination.PIC removed to store properly.
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Conformance w/ Approved Procedurescritical
    Inspector note: Provide an up to date letter of guarentee for sushi product.
    code M-8-103.12*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: Clean and organize walk in freezer. Elevate all products at least 6 inches off the floor. • Observed products uncovered in the walk in refrigeration.properly maintain covers on all stored products.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Compressor cover missing from true upright unit.Replace.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Test Kit Provided
    Inspector note: Provide chlorine test kit.
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean exteriors of all bulk containers to remove soils.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Handsink leaking from drain area.Repair
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Clean floor in walk in refrigeration unit to remove debris. • Observed rodent dropping beside reach in unit.Clean to remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 16, 2016: 9 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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