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Zaz Restaurant

March 3, 2015 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings8
critical findings0

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Failed findings

Food Contact Surfaces Clean

Inspector note: Cutting board interiors of fryers sheet pans with soils. Clean sufficient to remove all visible soil and debris. Food contact surfaces should appear clean to sight and touch. Wash rinse sanitize air dry.
code 22-4-601/602.11** · serious findingstatus: Fail
Inadequate Facilities/Cooling Methods

Inspector note: - Homestyle freezer and minimum storage..Need commercial grade freezer.
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Inadequate shelving to properly store equipment paper products dry goods. Provide.
code 15-4-202.16* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Heavy grease and encrusted food soil built up on cooking line equipment fronts backs sides. Clean to remove.Ensure all equipment is clean to the sight and touch and free of all visible soil and debris.
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Floors slippery with grease. Clean to remove.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Ceiling in kitchen stained. Some tiles bulging near cook hood. Replace. Staff restroom vent dusty. Clean.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Dressing Rooms Clean/Lockers Provided

Inspector note: No storage area provided for personal items coats. 6-501.110
code 40-6-305.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Remove catering equipment. Establishment without a catering permit. Organize basement to remove items not related to food preparation. Store items on shelving.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

Checks marked passed

Food Container Labels

Inspector note: Several food containers in upper and lower areas without labels.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
Adequate Number Frequency Vermin Proof

Inspector note: Trash and debris overflowing in outside storage area. Remove.
code 33-5-501.13-.17* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 27, 2015: 8 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.