Zc Boston

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Conformance w/ Approved Procedurescritical
  Inspector note: provide up to date lab report and updated confirmation letter for frozen fish/provide updated instructions for ph meter/remove expired buffer solution/provide instructions for use of new ph meter/provide updated employee sign off/training sheets and resubmit entire haccp plan at 1010 mass ave
  code M-8-103.12*** · critical food-safety factorstatus: Pass
• ✓Installed and Maintained
  Inspector note: employee restroom/repair faucet
  code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 19, 2016: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.