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1-94 Ribs & Grill

January 30, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings6
critical findings0

Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: Observed food not protected. Observed live roaches crawling on food (ribs) in bus pan. Instructed must protect food at all time by storing in proper multi use containers with lids when unattended. Operator discarded denatured foods during inspection. Serious violation 7-38-005(a).
code 16
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: Observed approximately 15 mouse droppings in bathroom on floor under utility sink; 5 on floor under fryer; 10 in rear hallway from kitchen to restroom; 10 along walls next to 2 door cooler. Observed approximately 5 live roaches in a bus pan, and under oven in kitchen. Must detail clean and sanitize all areas. Must eliminate pest issue. Serious violation 7-38-020.
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: Observed no city of Chicago food sanitation manager certification posted in facility. Observed no city of Chicago certified food manager on site while potentially hazardous foods (burgers, ribs, etc.) are being cooked. Serious violation 7-38-012.
code 21
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Observed excessive grease build up on lower interior of fryers and on top of stove top. Must detail clean and sanitize. Must maintain same.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Observed heavy grease build up on floors under cooking equipment. Observed excessive dirt build up along walls in kitchen and along front wall near counter. Observed excessive dirt and debris build up on floors in rear hallway, restroom and furnace room. Must detail clean and sanitize all floors. Must maintain same.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Observed excessive grease build up inside ventilation hood over cooking line (on right side). Must detail clean and sanitize. Must maintain same. Observed wall damaged near front of kitchen. Pipes and insulation exposed where walls were removed due to water damage. Must repair/replace. Must maintain same.
code 35

What changed since the previous inspection?

Compared with Pass on November 30, 2016: 3 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.