✓!

7-Eleven

October 22, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings9
  • critical findings5

← Back to the current restaurant page

Failed findings

  • no certified food manager on dutycritical
    Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
    Inspector note: PERSON IN CHARGE WITHOUT CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. INSTD TO PROVIDE FOR PERSON IN CHARGE.
    code 1Priority
  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: HANDWASH SINK IN WAREWASHING AREA NOT ACCESSIBLE, BASIN FILLED WITH MULTI USE EQUIPMENT. INSTD TO MAINTAIN BASIN CLEAN AND ACCCESSIBLE FOR HANDWASHING AT ALL TIMES. CITATION ISSUED 7-38-030(C) PRIORITY FOUNDATION. • NO HAND DRYING PROVISION AT HANDWASH SINKS IN PREP AREA OR WAREWASHING AREA. INSTD TO PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C) SEE VIOLATION ISSUED ABOVE. • HANDWASH SIGNAGE MISSING AT HANDWASH SINKS IN PREP AND WAREWASHING AREA. INSTD TO PROVIDE AND MAINTAIN SAME.
    code 10Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANDLING TCS FOODS (HOT DOGS, PIZZA, CHICKEN WINGS). INSTD TO HAVE ON DUTY AT ALL TIMES. CITATION ISSUED PRIORITY FOUNDATION 7-38-012.
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AN ACKNOWLEDGED WRITTEN VERIFIABLE POLICY. PRIORITY FOUNDATION 7-38-010
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: NO PROCEDURE IN PLACE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE PROCEDURE WITH NECESSARY SUPPLIES INCLUDING DISINFECTANT AGAINST NOROVIRUS. PRIORITY FOUNDATION 7-38-005.
    code 5Priority
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: EXCESSIVE DEBRIS IN BASIN OF UTILITY SINK. INSTD TO CLEAN AND MAINTAIN.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: NO COVERED RECEPTACLE IN FEMALE TOILET ROOM. INSTD TO PROVIDE AND MAINTAIN.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: EXCESSIVE DEBRIS AND BLACK GRIME ON FLOORS IN REAR STORAGE AREAS AND HALLWAY. WALLS AND DOORS OF TOILET ROOM NOT CLEAN, DEBRIS. INSTD TO CLEAN AND MAINTAIN SAME.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: NO FOOD HANDLER TRAINING FOR EMPLOYEES ON SITE. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION.
    code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 2, 2017: 8 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up