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7-Eleven
October 27, 2016 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CERTIFIED MANAGER ON DUTY WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED,(PIZZA,CHICKEN WINGS,ETC). SERIOUS VIOLATION ISSUED 7-38-012.
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* Inspection Report Summary Displayed And Visible To All CustomersInspector note: OBSERVED LAST INSPECTION REPORT SUMMARY NOT POSTED AND DISPLAYED AND VISIBLE FOR CUSTOMERS FROM REPORT#1751228,DATED 4-01-2016. SERIOUS VIOLATION ISSUED 7-42-010B.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: UNNECESSARY CLUTTER OF ARTICLES,EMPTY BOXES,SUPPLIES,AND SHELVES ALL ON FLOORS IN BASEMENT AND STORAGE SUPPLIES ON FLOOR AT WINDOW ON 2ND FL.MUST PROPERLY ORGANIZE STORAGE OFF FLOORS AND DIGARD ANYTHING NOT USING.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: OBSERVED EMPLOYEES BEHIND COUNTER IN FOO AREA NOT WEARING HAIR RESTRAINTS.MUST PROVIDE.
What changed since the previous inspection?
Compared with Pass w/ Conditions on April 1, 2016: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.