Beverly Hills Food Mart

June 12, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED THE STORAGE SHELVES IN THE WALK-IN COOLER NOT CLEAN, INSTRUCTED TO CLEAN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED CARDBOARD ON THE WALK-IN COOLER FLOOR, INSTRUCTED TO REMOVE.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: ONE LIGHT OUT IN THE WALK-IN COOLER, INSTRUCTED TO REPLACE.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED THE THREE COMPARTMENT SINK NOZZLE LEAKING WHEN WATER IS TURNED ON, INSTRUCTED TO REPAIR.
    code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 5, 2016: 1 finding appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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