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Bonjour Bakery

September 9, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REMOVE RUST FROM PREP TABLE WHERE TABLE TOP MIXER IS ON,RUSTY SHELVING UNIT IN SMALL PREP COOLER IN FRONT PREP AREA.MUST REPAIR OR REPLACE WORN DOOR GASKET ON 2- DOOR REACH IN COOLER NEAR OFFICE AREA,DAMAGED LID ON FOOD STORAGE CONTAINER.MUST PROVIDE A SPLASH GUARD BETWEEN HAND SINK & 3- COMP SINK.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN DUST & SPIDER WEBS FROM MOTORS & AROUND EQUIPMENT.MUST CLEAN FOOD DEBRI FROM PREP TABLES.ROLLING CARTS,POP COOLER SLEEVES,TRAY UNDER GRILL,FRONT SERVICE COUNTER SHELVING UNITS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT.MUST SCRAPE AND PAINT PEELING PAINT IN REAR PREP AREA.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN MOPSINK CLOSET.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST SCRAPE & PAINT PEELING PAINT ON WALLS OVER PREP TABLE AT PICK UP WINDOW,LOWER WALL AT WINDOW IN DINING AREA.MUST MAKE WALL SMOOTH & EASILY CLEANABLE NEAR ELECTRICAL BOX AND OTHER SIDE OF WALL FROM THERE.MUST CLEAN DEBRI FROM FILTERS AT HOOD.MUST REPAIR OR REPLACE STAINED CEILING TILE IN PREP AREA,MISSING & DAMAGED WALL BASES IN DINING AREA,OPENINGS AROUND PIPES LEADING INTO CEILING.
code 35
Food Handler Requirements Met

Inspector note: IDPH FOOD HANDLER REQUIREMENT NOT MET FOR NEW EMPLOYEE.MUST ENROLL & MAINTAIN.
code 45

What changed since the previous inspection?

Compared with Pass on July 23, 2014: 3 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.