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Burger King #1512
January 11, 2016 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings9
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE:SLICE HAM AT TEMP OF 62.5F ON TOP THE PREP TABLE;6 EACH CONTAINERS OF SLICE TOMATOES AT TEMP OF 54.5F TO 56.7F,STORED UNDERNEATH THE DISPLAY PREP COOLER WITH A DISCHARGE TAG WAS MARKET BEYOND THE FOUR HOURS LIMIT.NOT FOLLOWING THEIR OWN PROCEDURE.FOOD DISCARDED AND DENATURED.POUNDS,VALUE CRITICAL VIOLATION:7-38-005(A)
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* Inspection Report Summary Displayed And Visible To All CustomersInspector note: SUMMARY REPORT FROM PREVIOUS INSPECTION(INSPECTION #1454122,REPORT#8-20-15, NOT AVAILABLE ON PREMISES. INSPECTION SUMMARY REPORT MUST BE DISPLAYED AND VISIBLE TO CUSTOMERS AT ALL TIMES.NEW SUMMARY REPORT GIVEN. SERIOUS VIOLATION:7-42-010(B)
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: BROKEN RUBBER GASKET INSIDE THE DOOR OF WALK-IN FREEZER, NEED TO BE REPLACED,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE HANDLE AT WALK-IN COOLER AND WALK-IN FREEZER ARE BROKEN,INSTRUCTED TO REPAIR/REPLACE
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: GREASE INSIDE THE DEEP FRYERS,INSTRUCTED TO CLEAN AND MAINTAIN
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: GRIMES ON FLOOR UNDER AND BEHIND THE EQUIPMENTS THROUGHOUT THE PREMISES INSTRUCTED TO CLEAN AND MAINTAIN.FLOOR DRAINS(THROUGHOUT) WITH BUILD UP OF GRIMES INSTRUCTED TO CLEAN AND MAINTAIN,INCLUDED MOP SINK.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: HOLE ON METAL CEILING FROM REMOVED CAPS INSTRUCTED TO SEAL/REPLACE CAPS AT SAID HOLES,INSIDE THE WALK-IN FREEZER.MISSING WALL TILES AT WEST WALL BY THE WALK-IN COOLER.SURFACE MUST BE SMOOTH CLEANABLE AND NON ABSORBENT MATERIAL
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: NO VISIBLE BACK FLOW PREVENTER DEVICE AT ICE MACHINE NOR AT YOGURT MACHINE. INSTRUCTED TO PROVIDED VISIBLE IT OR KNOW THE LOCATION IF IS ALREADY INSTALLED THREE COMPARTMENT SINK SLOWLY DRAINING, ALSO WATER PIPES UNDER THE SAID SINKS ARE LEAKING AT MECHANICAL DRAIN HANDLES.INSTRUCTED TO REPAIR AND MAINTAIN
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: REPLACE BROKEN THERMOMETER INSIDE THE SMALL COOLER UNDER THE FRONT COUNTER BY THE SMALL ICE BIN
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Food Handler Requirements MetInspector note: ADDITIONAL EMPLOYEES NEED TO TAKE FOOD HANDLER CERTIFICATE.
What changed since the previous inspection?
Compared with Pass w/ Conditions on August 20, 2015: 8 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.