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Carniceria Guanajuato

May 22, 2017 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint Re-Inspection
failed findings11
critical findings1

Failed findings

Previous Serious Violation Corrected, 7-42-090critical

Inspector note: PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM REPORT#2050373 5/15/17 #18-STILL FINDING FRONT EXIT DOOR WITH A APPX."3-4" GAP ALONG SIDE OF DOOR FROM TOP TO BOTTOM AND REAR DELIVERY DOOR APPX."1-2" GAP ALONG BOTTOM,AND FRONT ENRTY DOOR NOT ABLE TO OPEN AUTOMATICALLY ALL THE WAY.MUST RODENT PROOF DOORS TO BE TIGHT FITTING,AND REPAIR DOOR TO OPEN ALL THE WAY.DOOR REPAIR PERSON ARRIVED ON SITE DURING INSPECTION TO REPAIR ABOVE MENTIONED DOORS.(CRITICAL 7-42-090)
code 14Priority
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: Inspector Comments: MUST INVERT MULTIUSE UTENSILS ON SHELVING UNITS IN HOT FOODS PREP AREA
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON MEAT & PRODUCE WALK IN COOLER,MISSING DOOR HANDLES ON SOME MEAT DISPLAY UNITS IN MEAT DEPT.MUST PROVIDE SCOOPS AND HOLDING UNITS FOR BULK FOODS AND OPEN BAKED GOODS UTENSILS
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM TAQUERIA-PREP & REACH IN COOLERS,PREP TABLES,CUTTING BOARDS,GRILL TABLE,KNIFE CADDY AND CAN OPENER.MEAT,PRODUCE & TAQUERIA WALK IN COOLER FAN GUARD,MOP SINK BASIN
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES IN MEAT & TAQUERIA WALK IN COOLER,BASEMENT FLOOR.MUST REMOVE STANDING WATER ON BASEMENT FLOOR
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Inspector Comments: MUST CLEAN DIRT BUILD UP ON VENTILATION VENTS IN TOILET ROOMS.MUST CLEAN GREASE AND FOOD DEBRI FROM WALLS IN TAQUERIA WALK IN COOLER,FILTERS AT HOOD OF COOKING EQUIPMENT IN HOT FOOD PREP AREA.MUST REPAIR OR REPLACE LEAKY WALLS IN BASEMENT.MUST CLEAN DEBRI FROM LIGHT SHIELDS IN PRODUCE PREP AREA
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Inspector Comments: MUST REPLACE BURNT OUT LIGHTS IN MEN'S AND WOMEN'S TOILET ROOMS,HOOD IN HOT FOOD PREP AREA,MEAT PREP AREA HOT HOLDING UNIT,PRODUCE WALK IN COOLER
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Inspector Comments: MUST REPAIR OR REPLACE HOT FOOD PREP LEAKY PIPE AT HAND SINK AND LEAKY FAUCET AT 3- COMP SINK,MEAT DEPT.COLD HOLDING UNITS RECONNECT DRAIN LINES.MUST INSTALL A HAND SINK BEHIND SERVICE COUNTER WHERE THEY REPACKAGE PEANUTS,SEASONINGS,PEPPERS FOR SALE.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: Inspector Comments: MUST PROVIDE THERMOMETERS FOR ALL COLD HOLDING MEAT DISPLAY UNITS
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: Inspector Comments: MUST ELEVATE ARTICLES OFF OF FLOOR IN BASEMENT FOOD AND EQUIPMENT STORAGE AREA
code 41
Food Handler Requirements Met

Inspector note: Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS NOT MET FOR EMPLOYEES.MUST ENROLL AND MAINTAIN
code 45

What changed since the previous inspection?

Compared with Fail on May 15, 2017: 1 finding appeared for the first time. 10 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.