China Garden # 2

July 10, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings7
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: ALL COOKED AND PREPARED FOODS TAKEN OUT OF ORIGINAL CONTAINERS MUST BE LABELED AND DATED WHEN HELD OVER 24 HOURS
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: REPLACE WORN GASKETS AROUND DOOR TO REACH-IN FREEZER IN PREP AREA. USING PLASTIC GROCERY BAGS AND CANS AS STORAGE CONTAINERS FOR UNCOVERED FOODS. MUST USE FOOD GRADE CONTAINERS AND/OR STORAGE BAGS.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN THE FOLLOWING: ALL STORAGE RACKS(IN COOERS) AND SHELVES THROUGHOUT, INTERIORS AND EXTERIORS OF LARGE BULK FOOD STORAGE CONTAINERS, INTERIORS OF WOK COOKING STATIONS, SINKS, CABINET INTERIORS OF DEEP FRYERS, AND SIDES OF COOKING EQUIPMENT.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DETAIL CLEAN FLOORS THROUGHOUT ALONG THE WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(DIRT, DEBRIS, FOOD).
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CLEAN ALL DEBRIS AND DIRT FROM ALL LIGHT SHIELDS. CLEAN AND/OR PAINT ALL WALLS, DOORS AND CEILINGS IN FOOD PREP AND STORAGE AREAS.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: PROVIDE MISSING END CAPS ON ALL LIGHTS IN FOOD PREP AND DISHWASHING AREAS
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: : MUST INSTALL A BACKFLOW PREVENTION DEVICE TO FAUCET AT MOP SINK WHEN USING A HOSE.
    code 38

What changed since the previous inspection?

Compared with Fail on July 3, 2014: 7 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up