D & L Snack Shop

• official resultFail
• resultFail
• inspection typeComplaint
• failed findings6
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CERTIFIED CHICAGO FOODSERVICE MANAGER ON PREMISES WHEN POTENTIALLY HAZADROUS FOOD IS BEING PREPARED OR SERVED AT THIS TIME OF INSPECTION.
  code 21
• 🧪toxic chemicals mishandled
  Official wording: Previous Minor Violation(S) Corrected 7-42-090
  Inspector note: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority.OBSERVED PREVIOUS MINORS NOT CORRECTED FROM REPORT 98484 DATE 5/12/10. VIOLATION 34 FRONT FLOOR AT 3 COMPARTMENT SINK NOT REPAIRED MUST REPAIR. AND VIOLATION 36 FRONT RESTROOM LIGHT NOT REPAIRED. MUST REPAIR.
  code 29
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.OBSERVED REAR EXTERIOR OF 2ND. COOLER RUST MUST REMOVE RUST. ALSO OBSERVED FRONT COOLER DRAWER IN POOR REPAIR INSTRUCTED TO REPAIR.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.DEFROST SMALL FRONT FREEZER EXCESSIVE ICE INSTRUCTED TO CLEAN.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. THE TILE IN FRONT REST ROOM NOT IN GOOD REPAIR NEED TO REPLACE FLOOR.
  code 34
• ⚠️Only Authorized Personnel In The Food-Prep Area
  Inspector note: The traffic of unnecessary persons through the food preparation and the utensil washing areas is prohibited.OBSERVED CUSTOMER GOING THRU PREP AREA TO GET TO REAR POKER MACHINES INSTRUCTED TO CLOSE REAR DOOR AND HAVE CUSTOMERS ENTER THRU FRONT DOOR.
  code 44

What changed since the previous inspection?

Compared with Pass on May 12, 2010: 4 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.