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Di Vita's Restaurant & Pizza

May 5, 2011 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings7
  • critical findings1

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Failed findings

  • food received at unsafe tempscritical
    Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
    Inspector note: Adequate and convenient hand washing facilities shall be provided for all employees. NO PAPER TOWELS AT KITCHEN EXPOSED HAND SINK WHILE BUSINESS WAS OPEN/OPERATING/PREPARING FOOD. 7-38-030.
    code 12Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. LIDS OF BOTH BASEMENT BOX FREEZERS IN POOR REPAIR WITH EXPOSED INSULATION. MUST REPLACE. MUST NOT USE CARDBOARD AS LINER FOR SHELVING IN FOOD PREP OR INSIDE TALL, BLUE REACH-IN COOLER. CHIPPING WOOD AND PEELING PAINT ON WOOD SHELVING AND WOOD SPLASH GUARD AT PIZZA DOUGH ROLLER. MUST REPAIR/REPLACE WITH SMOOTH, NON-ABSORBENT CLEANABLE SURFACE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INTERIOR UNUSED KITCHEN COOLER WITH FOOD DEBRIS. MUST CLEAN AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. ALL ITEMS STORED IN HALLWAY STAIRWELL (FRONT) TO BASEMENT MUST BE ELEVATED FROM FLOOR 6" OR ABOVE.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: The walls and ceilings shall be in good repair and easily cleaned. WATER DAMAGED CEILING TILES IN LADIES WASHROOM. MUST REPLACE. CHIPPING PLASTER ON WALL AT THREE COMPARTMENT SINK. MUST REPAIR.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. HOT AND COLD WATER HANDLES DO NOT SHUT OFF IN MENS WASHROOM AND COLD HANDLE DOES NOT SHUT OFF AT EXPOSED HAND SINK. MUST REPAIR. LEAK AT NOZZLE ON THREE COMPARTMENT SINK. MUST REPAIR.
    code 38
  • No Smoking Regulations
    Inspector note: Smoking shall be prohibited in all public places except in designated smoking areas. OBSERVED UPON ARRIVAL TO ESTABLISHMENT MAN STANDING IN OPEN DOORWAY OF REAR ENTRANC/EXIT OF RETAIL FOOD ESTABLISHMENT SMOKING A CIGARETTE. HEARING NOTICE ISSUED 7-32-015. • No conspicuously posted "No Smoking" signs at front entrance or rear employee/kitchen entrance as required by 7-32-020b. Hearing notice issued. Must post and maintain said signs.
    code 70

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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