Discount Meat Company

• official resultFail
• resultFail
• inspection typeComplaint
• failed findings6
• critical findings0

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Failed findings

• 🧻grimy wiping cloths
  Official wording: Wiping Cloths: Properly Used & Stored
  Inspector note: SEE VIOLATION #60.
  code 41
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: SEE VIOLATION #60. • CUTTING BOARDS WITH DEEP, DARK GROOVES AND STAINS IN THEM IN THE FRONT MEAT FOOD PREPARATION AREA. INSTRUCTED TO EITHER SAND OR REPLACE CUTTING BOARDS. MUST MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE. • RUSTY STORAGE RACKS INSIDE THE WALK IN COOLERS. INSTRUCTED TO REMOVE RUST AND MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE.
  code 47
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: SEE VIOLATION #60.
  code 49
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: SEE VIOLATION #60.
  code 55
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: ALL FOOD HANDLERS MUST MEET THE IDPH FOOD HANDLER'S REQUIREMENTS. INSTRUCTEDT TO PROVIDE PROOF THAT THE REQUIREMENTS WERE MET.
  code 57
• ⚠️Previous Core Violation Corrected
  Inspector note: PREVIOUS CORE VIOLATIONS FROM REPORT #2223009 DATED 09/19/2018 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN: -41.3-304.14(B)(1) OBSERVED SOILED WASH CLOTHS STORED ON CUTTING BOARDS AND PREP TABLES IN MEAT PREP AREA. INSTRUCTED MANAGER TO PROPERLY STORE WASH CLOTHS IN SANITIZING SOLUTION AT THE REQUIRED PPM BETWEEN USES. -47. 4-101.19 OBSERVED SOILED CARDBOARD USED AS LINERS ON SHELVING UNITS INSIDE WALK-IN COOLER. INSTRUCTED MANAGER TO REMOVE SOILED CARDBOARD ON SHELVING UNITS. SHELVES SHALL BE SMOOTH AND EASILY CLEANABLE. -49. 4-601.11(C) OBSERVED MEAT DEBRIS INSIDE GRINDER, SLICER, AND CUTTING SAW, ON SURFACES OF PREP TABLES, CUTTING BOARDS, SHELVING UNITS INSIDE WALK-IN COOLER. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT. -55. 6-501.11 OBSERVED SEVERAL DAMAGED FLOOR TILES IN MEAT PREP AREA. INSTRUCTED MANAGER TO REPLACE ALL DAMAGED FLOOR TILES AND GROUT LOOSE FLOOR TILES. OBSERVED SEVERAL CEILING TILES MISSING AND WATER STAINED IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO REPLACE CEILING TILES AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED
  code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 27, 2018: 2 findings appeared for the first time. 4 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.