Dominick's Finer Foods - Store # 2775

• official resultPass
• resultPass
• inspection typeComplaint Re-Inspection
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: Inspector Comments: All food stored in coolers must be dated & labeled,labeling is needed at bulk food containers to identifyfood products stored.
  code 30
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: Inspector Comments: Cutting boards with deep, dark grooves must be sanded/bleached or replaced and repair/replace broken gaskets at the 3 door freezer in the fish dept.
  code 32
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: Inspector Comments: Thermometers are needed,maintained inside all the walk-in-coolers.
  code 40
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: Inspector Comments: Clutter in the utility sink area, cleaning equipment must be stored properly also personal belongings must be stored in a designated area.
  code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 20, 2012: 4 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.