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Dunkin Donuts

July 21, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings3
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: SHELVES BY THE OVEN WITH GREASE AND DUST BUILD-UP INSTRUCTED TO CLEAN AND MAINTAIN
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: GREASE ON FLOOR UNDER THE THREE REACH-IN COOLER,BY THE DESK AT REAR AREA,UNDER SHELVES THROUGHOUT.CLEAN AND MAINTAIN
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NO VISIBLE BACK FLOW PREVENTER DEVICE PROVIDED AT SMALL ICE CRUSHER MACHINE BY THE EXPOSED HAND SINK,INSTRUCTED TO PROVIDE VISIBLE AT SAID WATER LINE
code 38

What changed since the previous inspection?

Compared with Fail on July 14, 2016: 3 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.