El Mezquite

January 24, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST LABEL AND DATE ALL COOKED FOOD ITEMS IN REFRIGERATORS.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: CLEAN VENTS IN HOODED AREA ABOVE COOKING EQUIPMENT IN PREP AREA.
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: REPLACE WATER STAINED CEILING TILES IN REAR KITCHEN WHERE NEEDED.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: PROVIDE LIGHT SHIELDS WITH END CAPS FOR LIGHTS ABOVE TWO COMP SINK IN REAR KITCHEN.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REPAIR LEAKING FAUCET NECK OF ONE FAUCET AT THREE COMP SINK IN PREP AREA.
    code 38

What changed since the previous inspection?

Compared with Pass on December 22, 2011: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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