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Event Kitchen
November 20, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings2
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: GLASS BOTTLES WITH NARROW NECK USED AS MULTI-USE UTENSIL FOR SALAD DRESSING, INSTRUCTED TO DISCONTIUE, UNABLE TO WASH INSIDE SURFACES PROPERLY.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: STANDING WATER ON FLOOR OF EMPLOYEES CAFETRIA BEHIND SODA MACHINE, INSTRUCTED TO CLEAN AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass w/ Conditions on February 10, 2014: 2 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.