Evergreen Restaurant

January 15, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings8
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: FOUND NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC TO PROVIDE DOCUMENTATION OF EMPOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: NO VOMIT AND DIARRHEAL CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC THAT A VOMIT AND DIARRHEAL CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.
    code 5Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: FOUND MOUSE ACTIVITY ON PREMISES. OBSERVED OVER 100 MOUSE DROPPINGS IN THE FOLLOWING AREAS: 30 UNDERNEATH SINK IN BAR AREA, 60 IN EMPLOYEE WASHROOM AREA, 10 UNDER DISHMACHINE AND 5 BY THE TWO DOOR COOLER ENTERING KITCHEN. MUST CLEAN ALL AFFECTED AREAS HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-020(A) ISSUED.
    code 38
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST CLEAN THE SURFACE AROUND THE WOK STATION, EXTERIOR SURFACES OF FRYERS, INTERIOR BOTTOM OF FRYERS TO REMOVE GREASE AND PARTICLES, INTERIORS OF REFRIGERATION UNITS AND SHELVES INSIDE OF THE WALK-IN COOLER.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: THE FLOORS NEED DETAIL CLEANING UNDERNEATH THE COOKING EQUIPMENT TO REMOVE GREASE AND OTHER DEBRIS. CLEAN IN AREAS MENTIONED IN VIOLATION #38 TO REMOVE ALL DROPPINGS.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: THE VENTILATION FAN IN THE WOMENS WASHROOM IS NOT WORKING; REPAIR VENTILATION IN WOMENS WASHROOM.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: FOUND EXPIRED FOOD HANDLER TRAINING CERTIFICATES ON PREMISES; INSTRUCTED THE PIC THAT ALL FOOD HANDLERS MUST OBTAIN NEW FOOD HANDLER TRAINING CERTIFICATES.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: INSTRUCTED THE PIC THAT THE CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING CERTIFICATE.
    code 58

What changed since the previous inspection?

Compared with Pass on January 5, 2018: 8 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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