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Four A's Food Inc

December 18, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings12
critical findings0

Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED APPX.3/4-1 GAP ON LEFT SIDE OF DOOR FRAME AND AT ALONG TOP OF FRONT DOOR.MUST RODENT PROOF DOOR TO BE TIGHT FITTING.(SERIOUS 7-38-020)
code 18
cold food not cold enough

Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
Inspector note: OBSERVED NO CHEMICAL TEST KIT FOR CHECKING SANITIZING SOLUTION AT 3- COMPARTMENT SINK.MUST PROVIDE.SERIOUS(7-38-030)
code 22
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST PROVIDE A SPLASH GUARD IN BETWEEN HAND SINK AND 3- COMP SINK.MUST REMOVE FOIL AND CARDBOARD FROM PREP TABLES AND SHELVING UNITS IN FRONT PREP AREA.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN EXCESSIVE DUST BUILD UP ON SHELVING UNITS AND PREP TABLES THROUGHOUT INCLUDING STORAGE AND SERVICE COUNTERS.,EXTERIOR AND INTERIOR OF REACH IN COOLERS AND FREEZERS,WINDOW SILLS,POP SLEEVES,WALK IN COOLER FANGUARD COVERS & SHELVING UNITS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN EXCESSIVE DIRT AND DEBRIS BUILD UP ON FLOORS THROUGHOUT PREMISES,INCLUDING WALK IN COOLER.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST CLEAN FOOD DEBRIS FROM WALLS IN FRONT PREP AREA,WALK IN COOLER.MUST REPAIR OR REPLACE STAINED CEILING TILES THROUGHOUT PREMISES.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST REPLACE MISSING LIGHT SHIELDS IN REAR PREP AREA AND WALK IN COOLER.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST INSTALL A HAND SINK IN REAR PREP AREA WITH HOT AND COLD RUNNING WATER WHERE HOT PLATE,MICROWAVE ARE.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST PROVIDE A PROBE THERMOMETER FOR FOOD TEMPS.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES ON TOP OF DELI MEATS DISPLAY UNIT,SHELVING UNITS THROUGHOUT SERVICE AREA AND REAR PREP AREA.
code 41
Food Handler Requirements Met

Inspector note: IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET.MUST ENROLL AND MAINTAIN.
code 45

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 15, 2015: 11 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.