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Freshii
February 16, 2017 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings3
- critical findings1
Failed findings
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food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: INADEQUATE HANDS WASHING FACILITY, FOUND NO SOAP NOR PAPER TOWELS PREOVIDED AT BOTH HAND WASH SINKS,FOUND MULTI-USE UTENSILS IN HAND WASH SINK BASIN. INSTRRUCTED MGR TO PROVIDE HAND SOAP AND PAPER TOWELS AT ALL HAND WASH SINKS, NO WASHING OR RINSING OF ANY UTENSILS IN HANDS WASH SINK. CRITICAL CITATION ISSUED 7-38-030.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: ALUMINIUM FOIL USED TO COVER PANINI MACHINE FOOD CONTACT SURFACES, INSTRUCTED NOT TO USE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: WEAK HOT WATER PRESSURE AT 3-COMP SINK FAUCET, INSTRUCTED TO REPAIR.
What changed since the previous inspection?
Compared with Pass w/ Conditions on June 10, 2016: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.