Gino's East Pizzeria/Rainbow Cone/Gotham Bagel/The

July 28, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeSuspected Food Poisoning Re-inspection
  • failed findings5
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST INSTALL A SPLASH GUARD BETWEEN THE ICE BIN AND THE EXPOSED HAND SINK AND THE EXPOSED HAND SINK AND THE DRAIN BOARD FOR CLEAN GLASSES BEHIND THE 1ST FLOOR BAR. WORN OUT CAULK WITH BLACK MOLDY LIKE SUBSTANCE ON THE 2ND FLOOR 2 COMPARTMENT SINK, AND 3 COMPARTMENT SINK. MUST RE CAULK AND MAINTAIN. RUSTED WIRE RACK SHELVINGS INSIDE THE WALK IN COOLER ON THE 2ND FLOOR. MUST REMOVE RUST AND MAINTAIN. MUST INSTALL OR PROVIDE LIDS FOR TH TWO ICE BINS ON THE 2ND FLOOR AND 3RD FLOOR BAR.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN AND SANITIZE ALL THE WIRE RACK SHELVINGS INISIDE THE 1ST FLOOR WALK IN COOLER WITH DUST AND FOOD DEBRIS. CLEAN IN DETAIL INTERIOR DOOR OF DEEP FRYER WITH HEAVY GREASE BUILD-UP AND MAINTAIN. FAN GUARD OF THE 2 DOOR SALAD PREP COOLER WITH DUST BUILD-UP. MUST CLEAN AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN IN DETAIL ALL THE FLOOR DRAIN BEHIND THE BARS AND UNDER THE 3 COMPARTMENT SINK ON ALL THE FLOORS. CLEAN IN DETAIL THE FLOOR ALONG THE WALL BASE ALL CORNERS UNDER THE 3 COMPARTMENT SINK BEHIND ALL THE BARS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: DUST BUILD-UP ON THE HOOD/CANOPY AND TUBES CONNECTING TO THE HOOD ON THE 1ST FLOOR COOK LINE AND MAINTAIN. CLEAN IN DETAIL THE WALLS BY THE WALK IN COOLER 1ST FLOOR,CLOSE TO THE WIRE RACK SELVINGS AND THE WALLS BY THE SHELVINGS WITH PAPER GOODS AND MAINTAIN. VENT COVER ABOVE THE MOP SINK FAUCET 4TH FLOOR AND INSIDE THE EMPLOYEE'S WASHROOM,WITH DUST BUILD-UP. MUST CLEAN AND MAINTAIN.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: BURNED OUT LIGHT BULBS ON THE HOOD/CANOPY IN THE COOK LINE 1ST FLOOR KITCHEN. MUST REPLACE LIGHT BULBS.
    code 36

What changed since the previous inspection?

Compared with Fail on July 20, 2015: 5 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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