Grocery Basket

• official resultPass
• resultPass
• inspection typeComplaint Re-Inspection
• failed findings2
• critical findings0

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Failed findings

• 🧽surfaces not properly sanitized
  Official wording: Food-Contact Surfaces: Cleaned & Sanitized
  Inspector note: 4-602.11 OBSERVED STAINED CUTTING BOARDS WITH DEEP DARK GROOVES IN THE MEAT BUTCHER PREP AREA. INSTRUCTED TO REMOVE STAINS AND DARK GROOVES OR REPLACE CUTTING BOARDS.
  code 16
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: 6-201.13 OBSERVED THE WALLS ARE NOT COVED IN THE MEAT BUTCHER PREP AREA. INSTRUCTED TO PROVIDE COVING AND SEAL WALL AND MAKE TIGHT FITTING AND EASILY CLEANABLE. 6-501.12 OBSERVED WALLS AND FLOORS WITH ACCUMULATED FOOD AND DIRT DEBRIS IN THE MEAT BUTCHER PREP AREA. INSTRUCTED TO CLEAN AND SANITIZE ALL.
  code 55

What changed since the previous inspection?

Compared with Fail on September 8, 2025: 2 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.